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Cold Coffee

Cold Amaretto coffee preparation

Put the ice cubes in a shaker (or in a blender), add the liqueur, then pour the coffee still hot and finally add liquid cane sugar. Shake well for at least 30 seconds.

Ingredients for 2 persons:
2 espresso | 2 shots of amaretto liqueur | 7 ice cubes | 1 or 2 crumbled amaretto biscuits

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Caffè Boasi

Via Liverno, 7 - 15069 Serravalle Scrivia (AL), Italy - P.Iva 02488750064 - Cap. Soc. € 5.850.000,00 IV

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